Directions

1. 1
   Preheat your oven to 350°F (175°C).
2. 2
   In a bowl, mix the oats, flour, baking powder, baking soda, and salt.
3. 3
   In another bowl, whisk together the milk, maple syrup, oil, and egg.
4. 4
   Combine the wet ingredients with the dry ingredients until just mixed.
5. 5
   Pour the batter into a greased loaf pan.
6. 6
   Bake for 45 minutes or until a toothpick inserted comes out clean.
7. 7
   Let cool before slicing and serving.