Directions

1. 1
   Preheat the oven to 350°F (180°C).
2. 2
   In a large bowl, cream together butter, brown sugar, and granulated sugar.
3. 3
   Beat in eggs and vanilla extract.
4. 4
   Gradually mix in flour and baking soda.
5. 5
   Fold in chocolate chips and nuts.
6. 6
   Drop spoonfuls onto a baking sheet and bake for 10-12 minutes.