These garlic butter shrimp are quick to prepare and bursting with flavor, making them a delightful addition to any meal. Serve them over pasta or rice for a complete dish.
Directions
Directions
1
In a large skillet, melt butter over medium heat.
2
Add minced garlic and sauté for 1-2 minutes until fragrant.
3
Add shrimp, paprika, salt, and pepper.
4
Cook until shrimp are pink and opaque, about 3-4 minutes.
Garlic Butter Shrimp | WellCooked — Made to Be Shared
Garlic Butter Shrimp
Shrimp Apr 04, 2025
Serves4 People
Prepare Time10 min
Cooking Time5 min
Calories350
DifficultyEasy
These garlic butter shrimp are quick to prepare and bursting with flavor, making them a delightful addition to any meal. Serve them over pasta or rice for a complete dish.
Ingredients
☐1 lb shrimp, peeled and deveined (450 g)
☐4 tbsp butter (60 g)
☐4 cloves garlic, minced
☐1 tsp paprika (5 ml)
☐Salt and pepper to taste
☐1 tbsp lemon juice (15 ml)
☐1 tbsp chopped parsley (15 g)
☐Cooked pasta or rice (optional)
Directions
In a large skillet, melt butter over medium heat.
Add minced garlic and sauté for 1-2 minutes until fragrant.
Add shrimp, paprika, salt, and pepper.
Cook until shrimp are pink and opaque, about 3-4 minutes.
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