Shrimp Butter is a luxurious spread that elevates any meal. I love it on fresh bread or stirred into pasta for a quick, gourmet touch.
Directions
Directions
1
Place the butter and cream cheese into a medium bowl, and beat with an electric mixer. Add the shrimp, onion, lemon juice, garlic salt, and mayonnaise; beat until fluffy. Cover and chill for several hours before serving. Allow the butter to come to room temperature before serving.
Shrimp Butter is a luxurious spread that elevates any meal. I love it on fresh bread or stirred into pasta for a quick, gourmet touch.
Ingredients
☐3/4 cup butter, softened
☐1 (8 ounce) package cream cheese, softened
☐2 (4 ounce) can shrimp, drained
☐1 tablespoon chopped onion
☐3 tablespoons lemon juice
☐1/2 teaspoon garlic salt
☐1/4 cup mayonnaise
Directions
Place the butter and cream cheese into a medium bowl, and beat with an electric mixer. Add the shrimp, onion, lemon juice, garlic salt, and mayonnaise; beat until fluffy. Cover and chill for several hours before serving. Allow the butter to come to room temperature before serving.
Comments (0)