Maple Glazed Roasted Vegetables

by anaislessard · Dec 04, 2025 · 118 · —/5 · 0

Ingredients

Serves 4

Directions

1
Preheat oven to 400°F (200°C).
2
In a bowl, mix together olive oil, maple syrup, balsamic vinegar, salt, and pepper.
3
Add the mixed vegetables and toss to coat.
4
Spread the vegetables on a baking sheet in a single layer.
5
Roast for 20-25 minutes, stirring halfway through, until tender and caramelized.
6
Serve warm.

Maple Glazed Roasted Vegetables | WellCooked — Made to Be Shared

Maple Glazed Roasted Vegetables

Vegan Dec 04, 2025

Serves4 People

Prepare Time10 min

Cooking Time25 min

Calories220

DifficultyEasy

These roasted vegetables are tossed in a sweet maple glaze, making for a delightful side dish for any meal.

Preheat oven to 400°F (200°C).
In a bowl, mix together olive oil, maple syrup, balsamic vinegar, salt, and pepper.
Add the mixed vegetables and toss to coat.
Spread the vegetables on a baking sheet in a single layer.
Roast for 20-25 minutes, stirring halfway through, until tender and caramelized.
Serve warm.

Directions