Directions

1. 1
   In a bowl, mix flour, yeast, and salt.
2. 2
   Add warm water and olive oil, and knead until smooth.
3. 3
   Let rise for 1 hour.
4. 4
   Preheat your oven to 475°F (245°C).
5. 5
   Roll out the dough, place on a baking sheet, and spread with pizza sauce.
6. 6
   Top with mozzarella, pepperoni, and mushrooms.
7. 7
   Bake for 15-20 minutes until golden.