These savory garlic marinated steaks are a family favorite in my home. A quick soak in garlic and spices gives them that juicy, mouthwatering flavor we all crave.
Directions
Directions
1
In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper.
2
Place steaks in a shallow glass dish with the marinade, and turn to coat. For optimum flavor, rub the liquid into the meat. Cover, and marinate in the refrigerator for 1 to 2 days.
3
Preheat grill for medium-high to high heat.
4
Lightly oil the grill grate. Grill steaks 7 minutes per side, or to desired doneness. Discard leftover marinade.
Savory Garlic Marinated Steaks | WellCooked — Made to Be Shared
Savory Garlic Marinated Steaks
Beef Mar 25, 2020
Serves2 People
Prepare Time15 min
Cooking Time15 min
Calories576
DifficultyHard
These savory garlic marinated steaks are a family favorite in my home. A quick soak in garlic and spices gives them that juicy, mouthwatering flavor we all crave.
Ingredients
☐1/2 cup balsamic vinegar
☐1/4 cup soy sauce
☐3 tablespoons minced garlic
☐2 tablespoons honey
☐2 tablespoons olive oil
☐2 teaspoons ground black pepper
☐1 teaspoon Worcestershire sauce
☐1 teaspoon onion powder
☐1/2 teaspoon salt
☐1/2 teaspoon liquid smoke flavoring
☐1 pinch cayenne pepper
☐2 (1/2 pound) rib-eye steaks
Directions
In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper.
Place steaks in a shallow glass dish with the marinade, and turn to coat. For optimum flavor, rub the liquid into the meat. Cover, and marinate in the refrigerator for 1 to 2 days.
Preheat grill for medium-high to high heat.
Lightly oil the grill grate. Grill steaks 7 minutes per side, or to desired doneness. Discard leftover marinade.
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