Directions

1. 1
   Preheat the oven to 350°F (175°C).
2. 2
   In a bowl, mix almond flour, brown sugar, baking powder, and salt.
3. 3
   In another bowl, whisk together melted butter, eggs, milk, and vanilla.
4. 4
   Combine the wet and dry ingredients.
5. 5
   Pour into a greased baking dish and drizzle with maple syrup.
6. 6
   Pour hot water over the mixture without stirring.
7. 7
   Bake for 30-35 minutes until golden.